這是參考 Hemsley & Hemsley 網站
【Avocado Lime Cheesecake】 做的蛋糕，把餡料攪拌均勻冷藏即可，利用椰子油冷就凝固的特性來固定餡料，蠻有意思的。
以下文章截取自網站：
hemsleyandhemsley.com
Serves 12（12 人份）
Ingredients
For the base:（餅底）
125g (4½oz) pecans, soaked and dried as above （胡桃 125g 泡鹽水 7 小時以上，瀝乾）
45g (1½oz) desiccated coconut （椰絲 45g）
70g (2½oz) cacao nibs （可可碎片 70g）
185g (6½oz) pitted dates (approx 32) （去籽棗子 185g）
3 tbsp coconut oil, melted and at room temperature （椰子油 3T）
For the filling:
560g (1lb 2½oz) avocado flesh (from approx 5 medium-large avocados) （酪梨 560g）
200ml (7fl oz) lime juice (roughly 8 to 10 limes) （檸檬汁 200ml）
175ml (6fl oz) coconut oil, melted and at room temperature （椰子油 175ml）
1 tsp lime zest （檸檬皮絲 1t）
190g (6¾oz) honey （蜂蜜 190g)
【作法】
- Preheat the oven to 150°C/300°F/gas mark 2.（烤箱預熱至 150 度）
- Place the pecans and desiccated coconut on a lined baking-tray lined. Place in the oven for seven to eight minutes, until toasted. （胡桃與椰絲一起鋪在烤盤上，150 度烘烤 7~8 分鐘左右）
- Transfer the pecans to a food processor and add the rest of the base ingredients. Blend until the mixture is crumbly (don’t let it go completely smooth) and holds together when pinched. （把餅底材料放入食物調理機攪辦至有碎粒，有一點黏在一起）
- Line the base and sides of an 18cm (7in) round cake tin with baking-paper and tip in the base mixture. Press this down firmly and evenly with the back of a spoon, ensuring it is neat and flat where it meets the tin. Transfer the tin to the fridge while you prepare the filling.（模具底層與周圍鋪上烘培紙，把餅底混合物鋪在底層，壓平，放入冰箱冷藏，然後準備餡料）
- Place all of the ingredients for the filling into the food processor and blend until the mixture is completely smooth and silky. Check for taste – add more lime juice, zest or honey according to preference, but it’s best to keep this deliciously tangy.（將所有餡料放入食物調理機攪辦至綿密，可用蜂蜜和檸檬汁調整至滿意的口味）
- Remove the cake tin from the fridge and pour the filling over the base. Cover the tin, using a plate or clingfilm, and return it to the fridge for a few hours or overnight.（取出冷藏的模具，把餡料倒入，蓋上一個盤子，再放入冰箱冷藏數小時或隔夜）
- To serve, run a knife between the tin and the cake and carefully push the base up from the bottom. Transfer to a plate and serve immediately.（食用前可磨入巧克力絲，及用刀片刮入巧克力薄片，即時享用）
